Allergy Advice:
Almost all our dishes contain Garlic, Ginger, Onions, Soya, Gluten, Sesame Oil, Peanuts, Cooking Wine, Vinegars, Dairy.
The allergen table below showing the 14 common allergens that we use in most of our dishes. Please inform us of any allergies before ordering.
Dishes
Barbecued Ribs & Char Siu Pork
Allergen
Soya, Wheat (Gluten), Sesame, Celery, Peanuts.
Coated Chicken Pieces for Sweet & Sour and Salt n Pepper
Wheat (Gluten).
Aromatic Shredded Duck Wrap
Wraps: Wheat (Gluten)
Hoi Sin Sauce: Peanuts, Sesame, Wheat (Gluten), Soya, Sulphur Dioxide (Vinegar).
King Prawn Rolls
Wheat (Gluten), Celery, Crustaceans.
Curry Sauce
Wheat (Gluten), Celery, Dairy, Mustard, Soya.
Chinese Gravy
Wheat (Gluten), Soya, Fish, Sesame, Celery, Dairy, Mustard.
Black Bean Sauce
Soya, Sesame, Celery, Oyster Sauce (Optional)
Sweet & Sour Sauce
Sulphur Dioxide (Vinegar).
Hoi Sin Sauce
Peanuts, Soya, Sulphur Dioxide (Vinegar), Sesame, Wheat (Gluten).
Plum Sauce
Soya, Wheat (Gluten)
Barbecued Sauce
Peanuts, Soya, Wheat (Gluten), Celery, Sesame, Sulphur Dioxide (Vinegar).
Sweet Chilli Sauce
Celery, Soya, Sesame, Peanuts, Nuts, Wheat (Gluten).
Salt n Pepper Seasoning
Celery, Dairy as Trace in Vegetable Bouillon
Chow Mein
Soya, Wheat (Gluten), Celery, Dairy, Egg.
Fried Rice
Soya, Wheat (Gluten), Egg.
Mini Cheesecakes
Wheat (Gluten), Dairy, Nuts, Peanuts, Sesame.